In November and December our talented Italian Chef Fabrizio Aceti will prepare an exclusive Black Truffle Menu.
Discover Black Truffle prepared in various techniques with the Risotto al tartufo e capensante, the San pietro saltimbocca or the Piccione Arrosto.
Truffle is the ultimate luxury culinary product for any gourmet of the world. For centuries, the precious mushroom has been considered one of the finest delicacies. Like diamonds, truffles are always hidden in remote areas and require a long, passionate and meticulous quest.
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