Sofitel Phnom Penh Phokeethra - Luxury hotel - Tuna Special

Tuna Special

For Japanese cuisine enthusiasts, two dishes to bring out the essence of tuna with their own unique style.

Available for Lunch & Dinner

12++ Per Plate


Tuna Tartare

Delicately chopped raw tuna with a splash of spice, topped with the perfect golden egg yolk and French caviar.


Tuna Tataki

Gently-seared tuna with Ponzu sauce for a pleasantly aromatic and citrus experience.




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