Sushi Roll Cooking Class
Roll Into the Art of Sushi
Join us for a hands-on culinary journey into the vibrant world of Japanese sushi-making. Guided by Chef Louiz, our Japanese Head Chef, this class highlights how to prepare perfectly seasoned sushi rice and craft signature sushi rolls. Learn rolling techniques, ingredient pairings, and what makes this iconic dish a staple in Japanese cuisine and beyond.
20 July 2025 | 3pm – 5pm
$35 net per person
Pre-payment is required upon reservation
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