4-Hands Dinner ft. Chef Feng & Chef Louiz

An Exquisite Encounter of Japan & China

Step into an evening of artistry at Fu Lu Zu, where two culinary worlds unite. Experience the harmony of Japanese precision and Chinese tradition in an exclusive 5-course 4-Hands Dinner.

Guiding your journey, Chef Feng, Head Chef of Fu Lu Zu with over 20 years of expertise, brings the depth and refinement of Cantonese cuisine. Alongside him, Chef Louiz, Head Chef of Hachi with 13 years of mastery in Japanese techniques, adds his distinctive touch.

From Wagyu tartare to caramel cheese pudding, each dish is a celebration of flavor and finesse, beautifully paired with wines from a curated selection

7 October 2025 | From 6pm Onwards
$60++ per person for 5-course Dinner
Deposit of 50% required

Book Now